Friday, 27 January 2017

Thainabox Group Restaurant Manager Job Vacancy in Australia



Specific responsibilities
  • Ensuring effective day-to-day management of the store whilst achieving targets
  • Lead, motivate and organise our front line team
  • Control costs and wastage
  • Effectively communicate with all levels of employee, guest and upper management
  • Assist in the implementing of training procedures and target driven incentives
  • Monitor, measure and report on issues related to operations including WHS
  • Actively resolve complaints and challenges presented by customers
  • Ensure that all operational objectives and purposes are achieved such as staff training and rosters for front of house
  • Create a positive and proactive work environment
  • Perform miscellaneous job-related duties
  • Oversee and manage stock levels
  • Handle customer enquiries and complaints
  • Responsible for financial management including stock take and increasing sales
  • Oversee the writing and publishing of rosters
  • Ensure activities meet organisational requirements for quality management, health and safety, legal stipulations, environmental policies and general duty of care

We have roles available across the Group, plus even more new venues on the horizon, now is an incredible exciting time to join us!
 
Please Email Your Resume to Hello@soinoodlebar.com.au

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